Événements cooking class Annapolis, MD
Sizzle & Spice: The Art of Flavor and Pairing (Steak Tips)
Sat, May 3, 3:00 PM
The Westin Washington National Harbor
Sizzle & Spice: The Art of Flavor and Pairing (Steak Tips)
Sat, May 3, 3:00 PM
The Westin Washington National Harbor
Elegant French Meal - Cooking Class by Cozymeal™
Today at 6:00 PM + 28 en plus
Location provided after booking
Elegant French Meal - Cooking Class by Cozymeal™
Today at 6:00 PM + 28 en plus
Location provided after booking
Sauciety 101: The Art of Flavor and Pairing (Honey Glazed Salmon)
Saturday at 3:00 PM
The Westin Washington National Harbor
Sauciety 101: The Art of Flavor and Pairing (Honey Glazed Salmon)
Saturday at 3:00 PM
The Westin Washington National Harbor
In-person class: Classic Handmade Pasta with Bolognese Sauce (DC)
Tue, Apr 29, 6:30 PM
The Westin Alexandria Old Town
In-person class: Classic Handmade Pasta with Bolognese Sauce (DC)
Tue, Apr 29, 6:30 PM
The Westin Alexandria Old Town
Elegant French Favorites - Cooking Class by Cozymeal™
Today at 6:00 PM + 27 en plus
Location provided after booking
Elegant French Favorites - Cooking Class by Cozymeal™
Today at 6:00 PM + 27 en plus
Location provided after booking
Chinese Soup Dumplings - Cooking Class by Cozymeal™
Sat, Apr 26, 5:30 PM + 15 en plus
Location provided after booking
Chinese Soup Dumplings - Cooking Class by Cozymeal™
Sat, Apr 26, 5:30 PM + 15 en plus
Location provided after booking
In-Person Class: Sushi-Making 101 (DC)
Thu, May 1, 6:30 PM + 5 en plus
Other Half Brewing Washington DC
In-Person Class: Sushi-Making 101 (DC)
Thu, May 1, 6:30 PM + 5 en plus
Other Half Brewing Washington DC
Wine Down Wednesday: Duck Breast with Cherry Red Wine Sauce
Wed, Apr 23, 6:00 PM
Cookology Culinary School
Wine Down Wednesday: Duck Breast with Cherry Red Wine Sauce
Wed, Apr 23, 6:00 PM
Cookology Culinary School